Guatemala Single Origin – Medium Roast Blessings Coffee & Tea

Rich, smooth, and full of character, our Guatemala Single Origin Coffee is a medium roast grown in the famous coffee region of Antigua, Guatemala, where volcanic soil and high elevations produce exceptional flavor and aroma.

This premium coffee delivers tasting notes of dark chocolate, bright fruit, and butterscotch, creating a balanced cup with natural sweetness and a clean finish. Carefully grown by smallholder farmers and processed using traditional washed methods, the beans are sun-dried to preserve their rich flavor and quality.

Guatemala coffee is known for its smooth body, bright complexity, and refined taste, making it perfect for everyday brewing or specialty coffee lovers.

Roast Level: Medium
Origin: Antigua, Guatemala
Grower: Smallholder farmers from Antigua
Variety: Bourbon, Catuai, Caturra, Typica
Altitude: 1200–1616 M
Soil Type: Volcanic Loam
Process: Fully washed and sun dried

Flavor Profile:
Dark chocolate • Bright fruit • Butterscotch

Body: Medium
Taste: Smooth • Balanced • Slightly sweet • Clean finish

Best For:
☕ Drip coffee
☕ Pour over
☕ French press
☕ Everyday coffee

☕ Premium single origin coffee
☕ Fresh roasted for quality
☕ Smooth and complex flavor
☕ Crafted for true coffee lovers

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